Paris, A Tale of Two Bistros


There are many wonderful bistros in Paris, but not all stand the test of time.  Chefs come and go, the food falters over time, and diners can be fickle wanting to jump on the latest food fad du jour.  Two Paris bistros that I’ve had on my list to try since I first stepped foot in the City of Light are both institutions that have maintained their reputation over at least a decade, and on most days, you can even find the original chef in the kitchen.  So I finally set out to taste the legendary Le Bistrot Paul Bert and Chez L'Ami Jean.
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Kelly Page

I'm a food fanatic who makes healthy whole food recipes, reviews the latest Los Angeles restaurants, appreciates fine wine and cocktails, and travels to experience different cultures and cuisines.