Redbird
/
Neal Fraser's long awaited new restaurant is here at last in the beautiful downtown Vibiana cathedral rectory space. Redbird offers elegant dining in a relaxed atmosphere, complete with retractable roof.
Read MoreLos Angeles Restaurants Year in Review 2014
/
Los Angeles Restaurants 2014 year in review - the opening, the closings, the trends, the neighborhoods and the food.
Read MoreSaint Martha Restaurant Koreatown - CLOSED
/
Saint Martha's is the latest hot spot to open in Koreatown. With bold flavor combinations and a great wine list, it's an early hit.
Read MoreSon of A Gun
/
Jon Shook and Vinny Dotolo of Animal and Trois Mec fame bring their creativity to the seafood genre at Son of a Gun, though the stand out dish is the fried chicken sandwich. Come hungry!
Read MoreRoy Choi's Commissary Restaurant in the Line Hotel
/
Roy Choi has opened another winning restaurant in Los Angeles. Commissary is a playful, vegetable driven spot in Koreatown where you can dine in a greenhouse or outside, poolside.
Read MoreThe Gadarene Swine - CLOSED
/
After Chef Phillip Lee's first unique restaurant, Scatch Bar, he scores big again at his next spot with a vegan and vegetarian menu, serving food where you won't miss a thing.
Read MoreLA Times' The Taste 2104
/
The LA Times' The Taste is a great way to spend Labor Day weekend - eating, drinking and listening to top chefs and mixologists on the backlot of Hollywood's Paramount Picture Studios.
Read MoreOrsa & Winston
/
Orsa & Winston is downtown culinary King Josef Centeno's first foray into fine dining, after other more casual hits, Bar Ama and Baco Mercat. Centeno offers only tasting menus at this slightly more formal, farm to table restaurant.
Read MoreFaith & Flower Downtown LA
/
Faith & Flower is adding to the downtown LA restaurant buzz. A beautiful dining room serves some creative farm to table food, but hopefully you won't experience the same service issues that I did.
Read MoreGirasol Restaurant Studio City
/
Former "Top Chef" contestant CJ Jacobson is at the helm of this farm to table focused restaurant in Studio City. Is it worth the drive? Read and find out.
Read More
