When a new restaurant opens in my neighborhood near the beach in the Santa Monica/Venice area, I cross my fingers. I hope the restaurant is going to be better than the one that just closed before it. Of course I hope that the food will be good - not too fussy and nothing that includes microwaving ingredients from packages. Having a nice wine list and good cocktails is another must. A nice atmosphere is also on the wish list. Lately that somewhat simple list has felt like some tall orders for the area. So when I heard about the new opening of The Anchor on Main St., I went to investigate, holding my breath.