Grilled Sweet Potatoes with Miso Ginger Sauce

When I think of Deborah Madison, I think of vegetables. She's done nearly as much for the vegetable as the soil it grows in. Deborah has written fourteen cookbooks, including Vegetable Literacy and The New Vegetarian Cooking for Everyone. One might think she could put her feet up and relax now, but no, she just released another ode to the might veg, In My Kitchen. This recipe for grilled sweet potatoes with miso-ginger sauce comes from her new book.

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Kelly Page

I'm a food fanatic who makes healthy whole food recipes, reviews the latest Los Angeles restaurants, appreciates fine wine and cocktails, and travels to experience different cultures and cuisines.

Anti-Inflammatory Recipes and Benefits

You may have heard the term anti-inflammatory, and you certainly have seen those words here on Tasting Page, but do you know what it really means? I want to spell it out because I fear the words can get caught up in the swell of buzz-worthy lingo, which means it can be quickly discarded as a fad. So I want to break it all down and then give you a bunch of anti-inflammatory recipes that contain good-for-you ingredients to keep your body balanced and nourished.

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Kelly Page

I'm a food fanatic who makes healthy whole food recipes, reviews the latest Los Angeles restaurants, appreciates fine wine and cocktails, and travels to experience different cultures and cuisines.

Spring Cleanse Program

Spring Cleanse Diet Program

I'm not one to talk about getting your body "bikini-ready" for summer. I'm also not going to give you 3 simple steps to get a "beach body" while you sleep. Those are all "get rich" fast schemes that focus only on giving you short term fixes that aren't sustainable. I'm not saying that you shouldn't want to look great in a bathing suit, but I want you to look and feel great every day of the year. I want you to learn to have a healthy lifestyle so you can have unlimited energy to spend with family and friends all summer long, as well as into the fall and winter. That's why I'm offering a spring cleanse program that addresses both the mind and the body.

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Kelly Page

I'm a food fanatic who makes healthy whole food recipes, reviews the latest Los Angeles restaurants, appreciates fine wine and cocktails, and travels to experience different cultures and cuisines.