This collection of gluten free, vegan salads should have you covered for all of your summer parties or even weekday meals. Fresh, easy and healthy!
Summer is here, so it's time to stock up on salad recipes. No doubt you'll be entertaining and going to picnics all season and salads are always a great dish to bring for the warmer weather.
Here's a dozen salads and salad dressing recipes to take you through the summer months. These recipes are all gluten free and dairy free. They can be vegan as well, or throw your favorite protein in the mix for a heartier dish.
This raw rainbow detox veggie salad will energize your body with all of the cleansing, fiber-rich cruciferous vegetables. Add your favorite protein for a complete meal.
This avocado artichoke lentil salad is packed full of protein and fiber. It makes for a great take to work lunch or side with dinner.
This Thai Chicken Salad is great for allergy sufferers as it's nut-free, gluten free and dairy free. Enjoy this crisp, crunchy salad that you can prep in advance for lunch or dinner!
This dairy free hemp lime cream is a great tangy topper for vegetables, burgers, chili or even your favorite salad. It's vegan and gluten free and full of great nutritional benefits.
Cooked and cooled, crisp asparagus combines with creamy avocado and a lemon mint walnut vinaigrette for a great summer salad that travels well to the office or your outdoor parties.
Hearts of palm, avocado, cucumber and fresh strawberries combine for the perfect, light, summer salad that's gluten free and dairy free.
Summer comes together in this strawberry lemon poppy seed vinaigrette to enjoy all season long on fresh greens with crisp fruits and vegetables.
3 easy ingredients come together in this crisp and refreshing cucumber dill ribbon salad. It's gluten free and dairy free and the presentation makes it perfect for parties and BBQs.
Crunchy raw celery root and fennel come together in this fresh, healthy salad that gets a flavor pop from a lemon vinaigrette. It's topped with dill and avocado slices for a complete gluten free, vegan meal.
Make this healthy green superfood salad and soak up all of the beneficial nutrients of both kale and seaweed, in addition to avocados, lemon, cucumber and sesame seeds. It's a multi-vitamin in a bowl!
This vegan caesar dressing has a cashew base, making for a thick and creamy texture with no dairy added. Throw it on fresh salad greens or use it as a dip with raw vegetables.
This raw broccoli salad uses no mayonnaise or dairy. A cashew curry dressing gives it some creaminess while adding a nice kick of spice.